Healthy employees will:

  • Consume fewer health benefits
  • Be at work more often
  • Be more productive
  • Assist in building a strong corporate culture
  • Increase company profitability
  • Be happy employees, thus loyal employees

As a former executive in the corporate world, Nancy knows what it takes to thrive in a fast-paced environment.  As such, she is relatable in the eyes of fellow executives, as she can speak the corporate “lingo” and get employees to adhere to a healthier, happier workplace culture and lifestyle.

Nancy can tailor her seminars and “Lunch & Learns” to the specific needs of your organization, including:

  • Healthy, Happy, and Productive Employees
  • How to Manage in a High-Stress/High-Paced Environment
  • Strategic Nutrition Plan for Executives
  • Shift Work, Circadian Rhythms, and Nutrition
  • Nutrition for Optimal Brain Function
  • Optimal Nutrition to Manage Electromagnetic Field Exposure (based on Nancy’s personal experiences within the aviation/aerospace industry)

Does your organization think outside the box? support green initiatives? like to work hard and play hard?

If you have answered “Yes” to any or to all of the questions above, you need to try Nancy’s team-building cooking workshops!

Also, Nancy has done over 100 trade-shows & conferences. Therefore, she can help with your conference and trade-show meal planning to ensure delegates are alert, engaged, and actively participating.

For more information or to book an appointment, Click below:

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